Breakfast oats with a twist.
⅓ cup of rolled oats
⅓ cup of Suncoast Gold Macadamia Milk
⅓ cup of Greek yoghurt
1 tsp chia seeds
Optional toppings:
Berries and shredded coconut.
Mix Macadamia Milk, yoghurt, chia seeds and oats together and leave to soak in the fridge overnight.
Top it with berries and shredded coconut before serving.
Created by The Wholesome Nutritionist
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